Goose terrine, traditional “pot au feu” style served with a salad “mironton” or
Meli-Melo (mixture) of tuna and smoked salmon served with “blini” (small delicious pancakes)
Grilled John Dory (Saint Pierre) filet served with “rouille”, a spicy sauce on the side and our carefully selected and prepared vegetables or
Succulent slice of roast leg of lamb served with our carefully prepared assortment of vegetables
Cheese board and Your choice of seasonally varied desserts
Crawfish and Crayfish on a creamed chive salad or
Home made foie gras served with a selection of red berries and surprise bread
Escalope of salmon (Scottish Red Label) “à l’oseille” served with our carefully selected and prepared assortment of fresh vegetables or
Filet of Veal “Bordelaise” on a slice of marrow served with our carefully selected assortment of fresh vegetables
Cheese (selection from the cheese board) and A seasonally varied selection of desserts
“Pastilla” of foie gras served with a mixed salad
Filet of beef in a creamed mushroom sauce served with our carefully selected and prepared assortment of fresh vegetables
Cheese (selection from the cheese board) and Seasonally varied desserts
Escalope of foie gras on gingerbread served with creamed apple
“Plancha” (board) of grilled fish in a lemon sauce (St Jacques, gambas, salmon and lobster) served with our carefully selected and prepared assortment of fresh vegetables
Cheese (selection from the cheese board) and Selection of seasonally varied vegetables
All « classic » aperitifs are also available on board
Kir made with white wine
Kir made with white wine served with savoury snacks
Kir made with white wine served with 4 cold canapés and 4 hot canapés
Kir royal served with savoury snacks
Kir royal served with 2 cold canapés and 2 hot canapés
Badoit mineral water (bottle)
Coffee - Tea - Herbal Tea
4 €
6 €
12 €
12 €
14 €
4,5 €
2,5 €
White Wines AOC
saint-veran • Georges Duboeuf
macon village • Louis Tête
petit chablis • La Chablisienne
cotes du rhone • Valvigneyre
viognier • "Or Blanc"
costieres • nimes vin bio Domaine Pastouret
domaine de joy moelleux • St André
chiroubles • Domaine Cheysson
morgon Marcel • Lapierre
coteaux du lyonnais • Louis Tête
saint-joseph • Alain Paret
cotes du rhone • Lysis vieilli en fût de chêne
crozes hermitage • Cave de Tain
costieres nimes • vin bio Domaine Pastouret
bordeaux Haut Médoc • Château la Madronière
bottle
22 €
28 €
13 €
28 €
19 €
24 €
16 €
23 €
Champagne
Taittinger “Cuvée Prestige” Corking applicable only to champagne: 7€ per 75cl opened bottle
Phone 04 78 42 96 81 // Fax 04 78 42 11 09
